Kalanchoe fedtschenkoi variegata

Description

Kalanchoe fedtschenkoi variegata also known as “Variegated Lavender Scallops” or “Variegated Kalanchoe” is a striking succulent native to Madagascar and part of the Crassulaceae family. This variety stands out for its beautifully variegated leaves with vibrant colors and delicate blooms.

Here are some care tips:

Light

This plant prefers bright, indirect light. Place it near a well-lit window, but avoid full sun in summer, as the strong rays can cause leaf scorch on the variegated foliage.

Watering

Like most succulents, it requires very little water. Water moderately in summer, about once every two weeks, allowing the soil to dry completely between waterings. In winter, reduce watering to once a month.

Soil

Use a well-draining soil mix specifically formulated for succulents and cacti. Proper drainage is crucial to prevent root rot.

Temperature

This plant loves warm temperatures and does not tolerate frost. Keep it in an environment where temperatures do not drop below 10°C (50°F).

Fertilization

Feed once a month during the growing season (spring and summer) with a balanced, diluted succulent fertilizer. Avoid fertilizing in fall and winter.

Repotting

Repot the plant every two to three years to refresh the soil and provide more space for its roots. Do this preferably in early spring.

Precautions
Although non-toxic, handle the plant gently to avoid damaging its delicate variegated leaves. Keep it out of reach of children and pets.